Faizul simply has the magic touch, the green thumb, that special ingredient that can transform a lunch or dinner into a nourishing and rewarding experience. Faizul has been preparing meals for our workshops for many years now.  And regardless if we are ten or forty the effect is the same. People love the food and Faizul.  He prepares a wide variety of foods, each rich with subtle flavor and textures, but are at the same time light on the stomach. The meals are beautiful, nourishing and so full of flavor and vitality.  He is also so caring and attentive to individual dietary requirements. I can highly recommend both his cooking classes and his catering.

Durga Ahlund, Babaji’s Kriya Yoga Publications and Ashram

Une nourritures parfaits pour le corps et pour l’esprit. Une main de maîtres,“Alimentaire”

Suzanne Dionne, Président Les Aliments Massawippi

« Les cours de cuisine de Faizul sont tout simplement un moment de grand bonheur. La bonne humeur, le sourire et surtout la grande compétence de Faizul rendent l’apprentissage simple et agréable. Il m’a été facile par la suite de refaire les mets et d’en faire profiter toute ma famille. J’ai vraiment beaucoup apprécié ses cours de cuisine végétarienne qui nous font voyager à peu de frais. Merci Faizul!

Nutriscious, fresh vegan food is what chef Faizul prepares with care and passion! The artistic arrangements of every meal and deserts is a prize winning picture to the delight of the eyes and taste every time! As I enjoy his meals, healing prana fills my every cell!

Myra Allen, California

I got to know Faizul asian cooking style during a yoga seminar at a Kriya Yoga Ashram, Québec, Canada. I loved his food from the first moment. To me Faizul seems very creative and innovative and above all passionate with his cooking. He definitely introduced me to a whole new range of flavours and blends that I would never have imagined otherwise. I hightly recommend his cooking workshops for you learn a new approach to taste and flavour as well as meet a person with an incredible heart and smile. Enjoy!

Christian Ebner, Austria

Quelle merveille les repas préparés par Faizul. Les saveurs subtils se mélangent avec les couleurs, les épices et tant de bienveillance et inspiration de Faizul. Sa cuisine nourri non seulement le corps mais apporte beaucoup de joie et bien être. Merci pour ton alchimy et art, Faizul!

Sita, France-Brasil

Faizul cuisine est trés colourée. Les goûts, saveurs et couleurs sont un vrai delices pour les yeux et les papilles. Il est difficile de mettre des mots sur de telles sensations. Faizul remplit sa cuisine de son sourire et de sa culture. Melange de saveur asiatique, europeenne et canadienne qui donne à sa cuisine végé une dimension sur réelle et exquise. Merci pour tant d’amour et de partage!

Aruna, France-Australie

I enjoyed the soulful menu that Faizul had set. His preparations had the wonderful aroma of eastern spices like galangal and lemongrass yet leaving the palate with fresh flavours of europeen herbs. Fennel, beet and lentil soups got me craving for seconds and the mains like buckwheat noodle filled me with an exotic fusion experience. His desert melt yours willpowers away. How does one say enough to mango and coconut cream syrup on glutinous rice pudding?

Jayalakchimy, Malaysia

I met Faizul at Babaji Kriya Yoga Ashram, Québec. That was an amazing surprise to have such a sophisticated and yet home cooking there. Love!

Sharanadevi, Brasil

Découvertes des saveures incroyables et subtiles, devenez végétariens avec plaisir et amour.

Véronique L, Paris